Mais

Preços Blog Ajuda

Chikhirtma - traditional Georgian soup. made with rich chicken broth, which is thickened with beaten eggs

44% #7f6750

33% #8ba35c

12% #212420

11% #c6d0c0

Imagem Comp

Adicionar à coleção

Chikhirtma - traditional Georgian soup. made with rich chicken broth, which is thickened with beaten eggs

Visualmente semelhante

Saag Gosht - Punjabi Beef and Spinach Curry

Sauer Suppe - Hot and sour soup of Bavarian cuisine

Sauer Suppe - Hot and sour soup of Bavarian cuisine

Minestrone alla genovese - Italian soup with pasta and pesto

kok-shourpa - Uzbek soup with veal,sorrel and egg

Nikujaga -Japanese dish of meat, potatoes and onion stewed in sweetened soy sauce

hamrashi - Azerbaijani soup with noodles and meatballs

Bugdayli mercimek corbasi - Turkish Farro Lentil Soup

Gomgush - traditional Armenian banquet stew

Ghormeh sabzi - herb stew. It is a popular dish in Iran, and Azerbaijan and is often said to be the Iranian national dish.

Chicken Asparagus Chowder close up

Peruvian Aji Verde Sauce

Ghormeh sabzi - herb stew. It is a popular dish in Iran, and Azerbaijan and is often said to be the Iranian national dish.

Kyopolou - popular Bulgarian and Turkish spread.made principally from roasted eggplants and garlic.

Shechamandy -Georgian soup with sour milk

Bugdayli mercimek corbasi - Turkish Farro Lentil Soup

Lemon Chicken Orzo Soup close up

Kyopolou - popular Bulgarian and Turkish spread.made principally from roasted eggplants and garlic.

Caldo de pollo - Latin-American chicken soup .

Ghormeh sabzi - herb stew. It is a popular dish in Iran, and Azerbaijan and is often said to be the Iranian national dish.