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Spaghetti pasta with sauce Bolognese of minced meat, tomato juice, garlic, wine and basil in a plate, vegetable oil, spicy herb on a light wooden board background from above

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Spaghetti pasta with sauce Bolognese of minced meat, tomato juice, garlic, wine and basil in a plate, vegetable oil, spicy herb on a light wooden board background from above

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Spaghetti served with a homemade bolognese sauce, incorporating tomato puree, minced beef, wine, pine-nuts, onion, garlic, oregano, allspice, salt and pepper, and topped with parmesan cheese and fresh basil leaves. Although based on Italian ingredients, spaghetti bolognese is a non-Italian interpretation of the traditional ragu.

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Spaghetti pasta with sauce Bolognese of minced meat, tomato juice, garlic, wine and basil in a plate, vegetable oil, spicy herb on a white wooden board background

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Italian traditional basil pesto pasta ingredients parmesan cheese pine nuts extra virgin olive oil garlic on a rustic table

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Italian traditional basil pesto pasta ingredients parmesan cheese pine nuts extra virgin olive oil garlic on a rustic table

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