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Vietnamese traditional food, com ruou or fermented glutinous rice for may 5th, is double five festival or tet doan ngo in Vietnam

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Vietnamese traditional food, com ruou or fermented glutinous rice for may 5th, is double five festival or tet doan ngo in Vietnam

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Vietnamese traditional food, com ruou or fermented glutinous rice for may 5th, is double five festival or tet doan ngo in Vietnam

Vietnamese traditional food, com ruou or fermented glutinous rice for may 5th, is double five festival or tet doan ngo in Vietnam

Vietnamese traditional food, com ruou or fermented glutinous rice for may 5th, is double five festival or tet doan ngo in Vietnam

Bean soup

Oatmeal

Vegetable stew

Vegetable stew

Sugar

Meat and vegetables

Oatmeal

Chickpea salad in rustic bowl, top view, close up. Healthy , clean food or vegetarian cooking and eating concept

Homemade traditional Italian marinara or pomodoro tomato sauce made of fresh tomato, garlic, dried oregano and salt, served in rustic bowl with ingredients on the side, photographed overhead on dark wood with natural light (Selective Focus, Focus on the top of the sauce)

Canister of canned mussels. Healthy meal

potato pancakes in pan and on a table

oatmeal with sea buckthorn. oatmeal with sea buckthorn butter and greens with pine nuts and sauce

Raisin

Oats porridge

Bean soup

Cup of yogurt with crunchy cereals

Different cans of canned. Healthy meal